Incognito Personal Chef & Fat Fairy is an intimate licensed brasserie run by owner/chef Valerie Chapman-Cook, with only 6 tables. The chef selects the best fresh produce daily and prepares a seasonal menu cooked to order, with past dishes including baked camembert in pastry with pear and fig relish, and venison. Open weekends only; bookings essential (text 022 477 5441), walk-ups accommodated when possible.
Incognito Personal Chef & Fat Fairy

Phone
+64 22 477 5441
Address
105a Tobie Place, WHANGAMATA, Whangamatā 3620, New Zealand