About Summer Bar Whangamata
Summer Bar is a bar and grill at 628 Port Road, open daily from 11am to 10pm, known for its laid-back Kiwi holiday vibe that draws families and surfers. Popular for its burgers, especially the beef brisket, and also hosts the annual “Meat @ the Beach” all-you-can-eat barbecue festival.
Located just a short stroll from the main surf beach and estuary, Summer Bar is your go-to spot for refuelling after a day in the sun. We offer ample off-street parking, making it easy for you to pull in. Our large, sunny deck is perfect for families, while our indoor area provides a cozy retreat. We are a fully licensed venue and welcome both cash and all major credit cards.
What truly sets us apart is our commitment to craft and community. Our burgers are made with 100% locally sourced beef, and our brisket is smoked in-house for 12 hours. Beyond the famous festival, we host regular live music sessions featuring Coromandel artists, creating an authentic, vibrant atmosphere that embodies the best of coastal Kiwi living.
Frequently Asked Questions About Summer Bar Whangamata
Do you take reservations?
We operate on a first-come, first-served basis to maintain our casual vibe. For large groups (8+), we recommend calling ahead during peak season and we will do our best to accommodate you.
Is the venue kid-friendly?
Absolutely! We have a dedicated kids’ menu, high chairs, and plenty of space on our deck. Families are a big part of our community feel, especially during the summer daylight hours.
What are your peak season hours?
From December 26th through January, we often extend our closing time to 11pm, subject to demand. Follow our social media pages for the most up-to-date holiday trading hours and event announcements.